Employment at Hume Lake

Employment at Hume Lake

Hume Lake employs over 100 full-time employees. Throughout the year, many seasonal and part-time employees assist in meeting the needs of over 40,000 conferees every year. During the summer, the staff grows by over 300 select Christians who have the desire to serve Jesus Christ in the unique ministry of Christian Camping. Each are chosen from a variety of geographical areas, regardless of race, color, sex, age, national origin, handicap, or veteran status. Hume Lake Christian Camps Inc. is an evangelical, not-for-profit, interdenominational camping ministry.

Part Time

  • Summer Staff

    Come work at Hume Lake this summer! We have a myriad of positions available in all of our departments.

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  • Weekend Workers

    Weekend positions are available on select weekends, September through May

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  • Fall & Spring

    Food Service, Support Services, Outdoor Education staff

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Full Time

  • Purchasing Agent

    The Purchasing Agent is responsible for coordinating all activities associated with the procurement of materials and supplies for Hume Ministries.

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  • Full-Time Registered Nurse

    Hume Lake Christian Camps is looking for a full-time, year-round, Registered Nurse. Must be licensed in California with at least three years of emergency experience and a BLS.

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  • Plumbing Specialist

    Responsibilities include installation or repairing household as well as commercial plumbing, remodels and upgrades. This is a year-round, full time position with benefits, and housing will be provided

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  • Guest Relations Manager

    Manage registration, reception, and retail departments while working in a team environment to further generate revenue and improve guest relations.

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  • Human Resources & Training Specialist

    Hume Lake Christian Camps is looking for an individual with strong administrative/managerial skills and experience in the Human Resources and training arena.

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  • Food Service Manager

    Food service manager with a BA or at least 5 years experience needed to lead dozens of staff and serve thousands of meals.

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